Pasta, Dried Beans & Grains: Martha Stewart's Cooking School, Lesson 5

Cover Art for 9789592400863, El Arte De Cocinar: Recetas De Cocina Catalana Y Cubana by Ortega Ruiz, Norlys
ISBN: 9780307953544
Publisher: Clarkson Potter
Published: 20 December, 2011

Martha Stewart's Cooking School Now a PBS SeriesLesson 5 is a culinary master class in the techniques essential to cooking pasta, dried beans, and grains, with 9 video demonstrations to guide you on making fresh pasta, delicious macaroni and cheese, perfectly cooked risotto, and more, along with 19 recipes and dozens of color step-by-step photographsMaking fresh pasta is easier than you might think, and in this lesson you'll learn how to prepare and cook all the basic pasta shapes, includin

Booko is reader-supported. When you buy through links on our site, we may earn an affiliate commission. Learn more

Shop Preferences

Customize which shops to display. You can include the following shops by logging in to change your settings.

Booko is reader-supported. When you buy through links on our site, we may earn an affiliate commission. Learn more

Historical Prices

Loading...
This graph is for informational purposes only. Occasionally pricing data is captured incorrectly, through bugs in Booko or the stores supplying data, which may distort the graph, providing undue hope that even lower prices sometimes appear.

Recently Updated